SCA Foundation Barista Skills
Introduction to the principles of making espresso and cappuccino. Learn about calibrating your grinder and the basics of milk techniques. Download SCA syllabus.
Duration
1 day(s)
Points towards SCA Coffee Diploma
5 / SCA level 2
Training fee
£180
SCA Certification fee (additional)
SCA Member 60 EUR / non-member 60 EUR
Location
Mount Zion Coffee, St Ives, Cornwall, TR26 1PZ
